A Japanese food company recently introduced an antibacterial plastic packaging container that has a wide range of uses in food production and other fields. The antimicrobial plastic packaging container is made of synthetic materials such as fiber plastic and polypropylene, and an antibacterial agent for food films. By mixing, microorganisms and bacteria can be prevented from multiplying, foods such as foods contained therein can be prevented from deterioration, and their shelf life can be greatly extended.
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